Creamy Banana Oatmeal with Dark Chocolate and Walnuts

Ingredients

• 50 goatmeal
• 200 mloat milk — unsweetened
• 1 pcbanana
• 2 pcsmedjool dates
• 15 gwalnuts
• 10 gdark chocolate — minimum 70%
• 1 tspdesiccated coconut
• ½ tspvanilla extract
• ½ tspcinnamon
• cardamom — small pinch
• salt — small pinch

Method

1. 1

   Put the oatmeal and oat milk in a small pan and heat over medium heat.

2. 2

   Mash half of the banana. Stir this together with the vanilla extract, cinnamon, cardamom, and a small pinch of salt into the oatmeal.

3. 3

   Let the oatmeal simmer gently for about 5 minutes, stirring regularly, until it is thick and creamy.

4. 4

   Meanwhile, briefly roast the walnuts in a dry frying pan. Add the desiccated coconut for the last half minute and let it lightly brown.

5. 5

   Slice the other half of the banana and chop the dates into small pieces. Roughly chop the dark chocolate.

6. 6

   Spoon the warm oatmeal into a bowl. Arrange the banana, dates, roasted walnuts, and dark chocolate on top. Sprinkle with the roasted coconut.